Fresh Pressed Floral Green Tea | Antioxidants & Anti-Inflammatory

Description

Fresh Pressed Floral green tea is a vibrant, revitalizing tea that packs a punch with antioxidants. Organic jasmine green tea brings depth and contrast to the cooling, crisp and citrusy flavors of mint, lemon balm, Greek mountain tea, and lemon essential oil. Rosehips add a hint of tartness, and chrysanthemum flowers add a mild, sweet fragrance to create a perfectly balanced blend that is delicious both hot or iced. Fresh Pressed Floral tea is anti-spasmodic, anti-inflammatory, and soothes the mind and muscles. 

Health Benefits

• *Jasmine green tea: neuroprotective, cardio-protective, and anti-cancer compounds
• *Lemon balm: relaxant, relieves anxiety and tension, antispasmodic, antiviral, relieves cold sores
• *Mint: antimicrobial, carminative, analgesic, supports and soothes digestive tract, antispasmodic
• *Greek mountain tea: anti-inflammatory, aids digestion, prevents osteoporosis, fights cognitive decline, high in antioxidants, polyphenols and flavonoids (as potent as green tea in antioxidants)
• *Chrysanthemum: improve vision and soothes sore eyes, counters infections like cold and flu, remedy for high blood pressure, cooling and increasing sweating, helps to reduce fever
• *Rosehips: arthritis pain relief, anti-inflammatory, lower blood sugar, vitamins C, E & B
• Lemon essential oil: supports immune and circulatory system, cleansing properties, antioxidants

** indicates organic ingredients

Ingredients: organic jasmine green tea, organic mint, organic lemon balm, organic Greek mountain tea, organic rosehips, organic chrysanthemum flowers, lemon essential oil

Instructions: Using a tea infuser, steep 1 generous teaspoon loose leaf tea into 8 oz hot water (185°F) for 4-5 minutes.

2 oz bags = 24-28 cups | 6.5 oz bulk bags = 86-90 cups

Saint Basil Teas sources 100% pure, organic, non-GMO, fair trade herbs and teas whenever possible. We never use any artificial flavors, colors, or chemicals in our teas. We care deeply about every step of the process and ensure the highest quality ingredients in our small-batch, loose leaf teas.

How to Make Iced Tea

Any teas can used to make iced tea, but it just depends on the flavor profile you prefer. Use any of these 3 different methods to make iced tea.

For the “Hot Brew Method”- Create a hot tea like you normally would, but with double the amount of tea leaves. Add cold water and serve over ice.

For the “Cold Brew Method”- Combine the tea and water in a pitcher and refrigerate for 8-12 hours. This will make the tea less bitter.

For the “Sun Method”- Combine tea leaves and water in a pitcher and place in the sun for 6 hours to steep.

Interested in another amazing iced tea?? Try Spring Sweetness black tea, The Queen Bee, or Strawberry Sweetheart green tea!