• Long-Fermented Sourdough Artisan Bread- PREORDER & LOCAL PICKUP ONLY

    Long-Fermented Sourdough Artisan Bread- PREORDER & LOCAL PICKUP ONLY

    $7.00$13.00

    Our 3-day long-fermented sourdough is more easily digestible, has a lower glycemic index, improved and dynamic flavor, and offers better nutrient absorption than standard breads. It offers incredible health benefits without sacrificing delicious taste!

    Simple Ingredients: organic Lindley Mills bread flour, water, sea salt, and honey

    For the seeded bread dough loaf, ingredients include sesame seeds, Himalayan pink salt, garlic, onion, black sesame seeds, and poppy seeds.

    Please note: this bread is for local pickup only. Do not select “flat rate shipping” for this product upon checkout. Thank you.

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  • Long-Fermented Sourdough Focaccia Bread- PRE-ORDER LOCAL PICKUP ONLY

    Long-Fermented Sourdough Focaccia Bread- PRE-ORDER LOCAL PICKUP ONLY

    $8.00

    Sourdough focaccia is a delicious and rustic Italian bread that is baked in olive oil with a golden brown, crispy crust and a dimpled, soft interior. Alongside the aromatic, buttery flavors of our focaccia, our sourdough breads are fermented for three days, enhancing both their taste and nutritional benefits. Our 3-day long-fermented sourdough is more easily digestible, has a lower glycemic index, improved and dynamic flavor, and offers better nutrient absorption than standard breads. It offers incredible health benefits without sacrificing delicious taste!

    Savory Italian Seasoning Ingredients: local organic Lindley Mills bread flour, water, sea salt, honey, oregano, basil, thyme, rosemary, sea salt, black pepper, extra virgin olive oil

    Cinnamon Sugar Ingredients: local organic Lindley Mills bread flour, water, sea salt, honey, extra virgin olive oil, cinnamon, organic cane sugar

    Local pickup only at Saint Basil Farm & Teas in Pinnacle, NC. Do not select “flat rate shipping” for this product upon checkout. Thank you.

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  • wide angle photos of dehydrated sourdough starter package in front of a bubbly sourdough starter jar

    San Francisco Sourdough Starter (dehydrated)

    $10.00

    Made with only fresh water and King Arthur all-purpose flour, Saint Basil Farm’s San Francisco Sourdough Starter is the perfect way to start your sourdough journey. Follow the included instructions for how to rehydrate your sourdough starter.